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Photo of Grapes rasam by Neeru Goyal at BetterButter
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Grapes rasam

Dec-11-2018
Neeru Goyal
10 minutes
Prep Time
20 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Grapes rasam RECIPE

Our own Indian soup Rasam with my innovation.... very delicious and healthy soup

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Fusion
  • Simmering
  • Blending
  • Boiling
  • Soups
  • Healthy

Ingredients Serving: 5

  1. Tomatoes 6 medium size
  2. Green grapes 200 gram
  3. Black grapes 100 gram
  4. Ginger 1 inch
  5. Green chillies 2
  6. Green coriander leaves 2 teaspoon
  7. Salt to taste
  8. Black pepper powder 1 teaspoon
  9. Rssam powder 2 tablespoons
  10. Mustard seed 1/2 teaspoon
  11. Curry leaves 1 teaspoon
  12. Oil 1 teaspoon

Instructions

  1. Wash and chopped tomatoes , ginger, green chillies and grapes
  2. Boil all these adding 2 glasses of water for 4..5 minutes
  3. Take all the spices
  4. Add the salt , pepper powder and rasam powder in boiling veggies
  5. Turn off the flame
  6. Blend it
  7. Now sieve in a pot
  8. Again take a boil
  9. Now make a tadka
  10. Put a tadka pan on heat
  11. Add oil
  12. Add mustard seed and curry leaves
  13. Add this in sieved rasam
  14. Serve hot

Reviews (1)  

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Shelly Sharma
Dec-12-2018
Shelly Sharma   Dec-12-2018

Nice one.

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