Name: Karahi Mushroom recipe by Maninder Kaur at BetterButter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8
Ingredients: 4 tomatoes; 4 tbsp olive oil; 20 gms ginger; 2 packet Mushroom; 15 piece Kaju; 2 green Chilli; 1/2 Green capsicum; Salt to taste; Dry coriander powder 1/2 to 1 tsp; Haldi powder 1/2 to 1 tsp; Red chilli powder 1/4 tsp (add more if you prefer spicy); 2 dry red chilli; 1 tbsp gram masala; 1 tbsp dry roast kasuri methi

ABOUT Karahi Mushroom RECIPE

Simple Punjabi: A typical mushroom recipe.

Ingredients Serving: 8

4 tomatoes
4 tbsp olive oil
20 gms ginger
2 packet Mushroom
15 piece Kaju
2 green Chilli
1/2 Green capsicum
Salt to taste
Dry coriander powder 1/2 to 1 tsp
Haldi powder 1/2 to 1 tsp
Red chilli powder 1/4 tsp (add more if you prefer spicy)
2 dry red chilli
1 tbsp gram masala
1 tbsp dry roast kasuri methi

Instructions

Blend tomatoes, green chilli, ginger and kaju together.
Take 4 tbsp olive oil in a pan and fry the diced capsicum and take it out from the pan.
Fry dry red chilli in it. Then add it to the mixture and blend it.
To the mixture, add salt, coriander, haldi and red chillies in it.
Cook till oil separates then add in the mushrooms in it.
Cook for 15 min then mix the fried capsicum. At the end, add garam masala in it.
Serve it with chapati.

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