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Krupa Shah
Sev rolls are one of the very famous breakfast diahes of Gujarat. They are sweet, tangy and spicy!!! Just the way any one would like to have!
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For Sev rolls- Mix all the ingredients for the rolls and make rolls from the mixture.
Keep the rolls aside.
Mix Cornflour and water to make the slurry. The slurry should not be too thick.
Dip the rolls in the slurry and coat them properly with vermicelli.
Deep fry them on medium heat till golden brown colour obtained.
Serve the Sev rolls with green chutney.
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Komal jain
Neha Seth
Shelly Sharma
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