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RICE KHEER IN SEWAI BASKET

Nov-24-2018
Mukti Sahay
25 minutes
Prep Time
50 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT RICE KHEER IN SEWAI BASKET RECIPE

#BetterButterContest#BetterButter#FusionRecipe

Recipe Tags

  • Veg
  • Medium
  • Kitty Parties
  • Fusion
  • Sauteeing
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. Full cream milk - 1 liter
  2. Sewai - 1 cup
  3. Condensed milk - 1/2 tin
  4. Gobindbhog rice - 1/4 cup
  5. Sugar - 4 tbsp
  6. Cardamom powder - 1/4 tsp
  7. Raisins - 1 tbsp
  8. Crushed cashew nuts - 1 tbsp
  9. Strawberry - 1
  10. Clarified butter - 2 tbsp

Instructions

  1. Heat butter in a pan
  2. Add sewai and fry until dark brown.
  3. Add condensed milk in the sewai and mix well.
  4. Add sewai in the bowl to shape like bowl and keep in the freezer for 4 - 5 hours
  5. Boil milk in a heavy bottom vessel.
  6. Once boiled add the gobindbhog rice and keep in the low flame.
  7. Stir occassionaly till thick.
  8. Add sugar, cardamom powder and dry nuts and mix well.
  9. Now rice pudding is ready
  10. After 4 - 5 hours sewai basket is ready.
  11. Place the rice kheer in the sewai basket
  12. Garnish with almonds and serve

Reviews (1)  

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Maithili Iyer
Nov-27-2018
Maithili Iyer   Nov-27-2018

Nice one.

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