Login

Home / Recipes / Rosy kaju katli panna cotta

Photo of Rosy kaju katli panna cotta by Anjali Valecha at BetterButter
1360
5
5.0(1)
0

Rosy kaju katli panna cotta

Nov-20-2018
Anjali Valecha
20 minutes
Prep Time
60 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Rosy kaju katli panna cotta RECIPE

I have made this pana cotta using kaju katli and served it with pomegranate syrup. It indeed turned out a lovely fusion dessert.

Recipe Tags

  • Veg
  • Medium
  • Festive
  • Fusion
  • Simmering
  • Chilling
  • Dessert

Ingredients Serving: 6

  1. 2 Cup milk
  2. 2 tsp agar agar
  3. 8- 10 Kaju Katli
  4. 1 cup pomegranate seeds
  5. 1/3 cup sugar
  6. 2 tbsp water
  7. 1 tbsp lemon juice

Instructions

  1. Keep the milk to boil.
  2. Mash the Kaju Katli and put it in the milk.
  3. Let it boil for 2 to 4 minutes then switch off the gas.
  4. Blend this mixture well with a hand blender.
  5. Add agar agar to it after it's little cold.
  6. Boil it again on gas for 2 to 4 minutes.
  7. Put it in silicone mould or ramekins and let it cool.
  8. Put pomegranate seeds, sugar, water and lemon juice in a pan.
  9. Let it simmer on low flame on gas.
  10. Let the mix get a little thick and then switch off the gas.
  11. Put the panna cotta in fridge after it is set.
  12. Serve it cold with pomegranate syrup.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Hema Mallik
Nov-21-2018
Hema Mallik   Nov-21-2018

Nice presentation.

Similar Recipes

Panna Cotta
Farheen Dalvi
  • 1566
  • 9

Mango pista panna cotta
Shikha Gupta
  • 1639
  • 24

3 in 1 Panna cotta (Nutella Mango and Yoghurt Panna cotta)
Moumita Malla
  • 1830
  • 43

Kaju Katli
Rani Soni
  • 1937
  • 2

Kaju katli
Sreemoyee Bhattacharjee
  • 2348
  • 14

Mango panna cota
Papiya Nandi
  • 1942
  • 4
A password link has been sent to your mail. Please check your mail.
Close
SHARE