Name: Cheese garlic prawn recipe by Madhumita Dey at BetterButter
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 4
Ingredients: Peeled prawn 600 grms; Crushed garlic 7/8 cloves; Chicken stock 1/4th cup; Flour 1tsp; Butter 3 tbsp; Mustard powder 1/4 tsp; Parmesan cheese 4 tbsp; Chopped chives 1 tbsp for garnishing; Salt to taste; 1 tsp pepper powder

ABOUT Cheese garlic prawn RECIPE

A lip licking good easy recipe

Ingredients Serving: 4

Peeled prawn 600 grms
Crushed garlic 7/8 cloves
Chicken stock 1/4th cup
Flour 1tsp
Butter 3 tbsp
Mustard powder 1/4 tsp
Parmesan cheese 4 tbsp
Chopped chives 1 tbsp for garnishing
Salt to taste
1 tsp pepper powder

Instructions

Marinate prawn with salt & pepper. Heat 1tbsp butter& toss prawn and keep aside.
In same pan put remaining butter and garlic over medium heat.
Add flour, fry for 1 minute. Reduce heat to low.
Add chicken stock in small portion mix well.
Increase heat and stir until sauce boils and thickens.
Sprinkle in mustard powder and season with salt and pepper.
Add prawns; cook for 3/4 mints until prawns have cooked through.
Put parmesan cheese; mix well & turn off the heat.
Garnish with chives & serve hot.

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