Name: Choco delite cake recipe by Shweta Arya at BetterButter
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 7
Ingredients: All purpose flour 1 1/2 cup; Sugar 1 1/2 cup; Malai 1cup or refined oil 1cup (alternative); Curd 1cup; Milk 1cup; Baking powder 1 tea spoon (or a pinch less); Soda powder 1/2 tea spoon; Coco powder 2 1/2 tb spoons or chocolate powder 3 spoons with cofee powder 1 tes spoon (alt); For icing =Butter +icing sugar +chocolate powder

Ingredients Serving: 7

All purpose flour 1 1/2 cup
Sugar 1 1/2 cup
Malai 1cup or refined oil 1cup (alternative)
Curd 1cup
Milk 1cup
Baking powder 1 tea spoon (or a pinch less)
Soda powder 1/2 tea spoon
Coco powder 2 1/2 tb spoons or chocolate powder 3 spoons with cofee powder 1 tes spoon (alt)
For icing =Butter +icing sugar +chocolate powder

Instructions

Mix all dry ingredents.
Mix all wet ingredients (you can use mixer).
Combine both.
Take a bowl of double size or a bit more which is microwave safe.
Grease the bowl, put some dry flour into it (1-2 spoons) cover the greased part evenly and pat the bowl in the end so that excess flour comes out .. it is done to prevent sticking of the cake inside the bowl.
Pre heat microwave.
Pour the batter in the bowl and pat it on floor to remove excess air in a bowl.. which forms bubbles later.
Put the bowl inside microwave and set the timer to 10 mins.
Let it cool for half an hour at room temperature. Topwith icing by adding up icing Sugar, chocolate powder/Coco powder and melted butter (as required), Make a thick paste and spread evenly.
Take Oreo biscuits and half them to cover the border, crush some to cover the surface.
For a birthday cake put some candles and its ready to serve

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