Name: Mini paneer paratha sandwhich recipe by Triptila KS at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: Paneer 200 grams; Wheat flour 1 cup; Garam masala 1 tsp; Turmeric powder 1/4 tsp; Red chilli powder 1 tsp; Curd 2 tbsp; Ghee for frying; Salt to taste; chocolate spread or fruit jam 1/2 cup

ABOUT Mini paneer paratha sandwhich RECIPE

I have made small paneer parathas. In between two parathas i have filled chocolate spread . Can also make sandwhiches using fruit jam.

Ingredients Serving: 4

Paneer 200 grams
Wheat flour 1 cup
Garam masala 1 tsp
Turmeric powder 1/4 tsp
Red chilli powder 1 tsp
Curd 2 tbsp
Ghee for frying
Salt to taste
chocolate spread or fruit jam 1/2 cup

Instructions

Soak paneer in warm water for 10 min
Grate paneer.
Add wheat flour, turmeric powder , red chilli powder, garam masala, curd, salt and water and knead into a soft dough
Set aside for 15 minutes
Make small balls
Spread into small thin circles on heated tawa and fry in ghee
In between two mini parathas apply thick layer of chocolate spread or fruit jam

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