Name: Ellu podi (hot & sweet) Dry chutney powder recipe by Subashini Murali at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 10
Ingredients: 1 cup Black sesame seeds; 1/2 cup white lentils / urad dal; 10-12 Red chillies; 1 tsp cumin seeds; Salt to taste; 1/2 tsp asafoetida; 2 sprigs of curry leaves; 2 piece of jaggery

ABOUT Ellu podi (hot & sweet) Dry chutney powder RECIPE

This is my grand mothers recipe . yummy accompaniment for Idly and dosa

Ingredients Serving: 10

1 cup Black sesame seeds
1/2 cup white lentils / urad dal
10-12 Red chillies
1 tsp cumin seeds
Salt to taste
1/2 tsp asafoetida
2 sprigs of curry leaves
2 piece of jaggery

Instructions

Heat a pan and dry roast sesame seeds in medium flame till it splutters with a nice aroma.
Dry roast white lentils / urad dal till it turns golden colour.
Fry chillies,cumin seeds , curry leaves separately.
Don't Over fry the ingredients otherwise it will taste bitter.
Once cooled first grind the chilli with salt in a mixie.
Now add all the ingredients and grind it to a coarse powder.
Store it in air tight container
Tastes good mixed with gingely / sesame oil.
Yummy side dish for idly and dosa.

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