Name: Hersheys Choco Vol-au-Vents recipe by Sana Tungekar at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3
Ingredients: 6- 8 Vol-au Vent Cases(or as required); 1 cup choco poha ( you can use normal poha flakes too); 2-4 tblspn Hersheys choco syrup; 1-2 tblspn fresh Cream; 2 cups Milk; 2Tblspn sugar; Some Oreo choco fresh cream buiscuits

ABOUT Hersheys Choco Vol-au-Vents RECIPE

Give your Vol-au-vents a great creamy choco filling.Choco poha pudding with Hersheys choco syrup and fresh cream topping .Enjoy with family on festivals ,for Kitti parties too..Poha pudding cooked in milk and Hershys syrup added to fill Vol au vent cases .Indo french delight.