Name: Melting moments cookies recipe by Sweta Shet at BetterButter
Prep time: 15 min
Cook time: 14 min
Total time: 29 min
Yield: 4
Ingredients: Maida - 100 gms; Cornflour - 3 tbsp; Butter - 100 gms; Icing sugar - 60 gms; Vanilla essence - 1 tsp; Milk - 2-3 tbsp if required

ABOUT Melting moments cookies RECIPE

Softest cookies ever.

Ingredients Serving: 4

Maida - 100 gms
Cornflour - 3 tbsp
Butter - 100 gms
Icing sugar - 60 gms
Vanilla essence - 1 tsp
Milk - 2-3 tbsp if required

Instructions

Sift the maida and cornflour together.
Cream butter and icing sugar, till all sugar is dissolved and mixture is fluffy. Add the sifted maida and cornflour. Mix in the vanilla.
Add milk if mixture is very stiff.
Keep parchment paper on baking tray and make cookies on it, in whatever shape. Can be dropped with spoon.
Keep the tray in refrigerator for 10-15 mins.
Meanwhile preheat the oven to 170 C. Bake the cookies for 12-14 mins.

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