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Focaccia is an Italian bread with lots of herbs. It is very flavourful bread. Here I have used dried tomatoes and bell pepper to make it more tastier.
Simply awesome.
In a bowl take 50 ml warm water.
Add sugar and yeast and keep aside for 10 minutes to activate the yeast.
In a mixing bowl take flour, sugar, garlic powder and oil.
Add the yeast mixture and start kneading.
At first the dough will be very sticky.
Knead for 10-15 minutes for a shiny and elastic dough.
Keep covered for 45 min to 1 hr in any warm place for rising.
The dough will be doubled.
Then take out the dough and knead it for 5 more minutes.
Roll it in a 1" thick sheet.
Place it in a greased baking pan square or rectangle loaf pan.
Set aside 30 minutes for 2nd rise.
After that with the help of fingers make impressions on bread.
Top with sun dried tomatoes, caramelized onions and capsicum.
Preheat oven to 180C for 10 minutes.
Brush the bread with butter.
Bake it for 25-30 minutes.
After baking sprinkle cheese over it and grill for 5 min or until the cheese melts.
Brush with butter, slice and serve with ketchup.
Enjoy tasty Italian Focaccia.
SERVING: 5
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
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Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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