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Crispy idli fries

Sep-05-2018
Delicacies On The Plate - Pallavi's Kitchen
5 minutes
Prep Time
5 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Crispy idli fries RECIPE

Give a make over to the left over idli with a Italian taste

Recipe Tags

  • Veg
  • Easy
  • Others
  • Italian
  • Frying
  • Appetizers

Ingredients Serving: 4

  1. 10-12 idlis
  2. 1 tsp oregano or any mixed herbs
  3. 1 tsp chili flakes
  4. Pinch of salt
  5. 7-8 tbsp oil for frying

Instructions

  1. Cut the idlis into 2 cm thick slices
  2. Fry these in a heated oil on a medium heat. till they golden and crispy...
  3. Remove it from the oil on a tissue paper to get rid of the extra oil
  4. Sprinkle the salt, oregano and chili flakes and mix well
  5. Crispy idli fries are ready to serve... Serve them with tomato ketchup

Reviews (1)  

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Ruchika Mehta
Sep-06-2018
Ruchika Mehta   Sep-06-2018

Nice one.

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