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Photo of Cabbage pakoda by Surya Rajan at BetterButter
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Cabbage pakoda

Sep-03-2018
Surya Rajan
2 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Cabbage pakoda RECIPE

You can easily make this recipe using leftover cabbage

Recipe Tags

  • Veg
  • Easy
  • Tamil Nadu
  • Snacks
  • Healthy

Ingredients Serving: 2

  1. Leftover cabbage
  2. Salt
  3. Ginger garlic paste half tablespoon
  4. Oil
  5. Chili powder one tablespoon
  6. Rice flour one tablespoon
  7. Gram flour 4 tablespoon
  8. Cumin seeds half tablespoon
  9. Curry leaves

Instructions

  1. In a bowl add rice flour gram flour Chili powder ginger garlic paste salt and mix well
  2. Then add curry leaves cumin seeds grated cabbage and mix well
  3. Heat oil in a pan and fry it for one minute

Reviews (1)  

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Shelly Sharma
Sep-04-2018
Shelly Sharma   Sep-04-2018

Perfect tea time snack.

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