Name: Chicken sweet corn fritters recipe by Reena Andavarapu at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: Chicken curry 1 cup; (with medium boneless chicken peices 4 or 5 ); Sweetcorn 1/2 cup; Gram flour 1/2 cup; Green chillies 2 finely chopped; Coriander 1/4 cup finely chopped; Salt to season; Lemon 1/2; Baking soda a pinch; Oil to deep fry

ABOUT Chicken sweet corn fritters RECIPE

There is always some large boneless chicken peices left in the chicken curry which no one wants to eat . Those large peices are shredded and trickyly transformed here with some sweetcorn for some amazing fritters. Believe me no one realized it was made with the leftover chicken curry. I'm sure you all would love to try this amazing easy receipe. As all loved it at home, I keep doing it quite often.

Ingredients Serving: 4

Chicken curry 1 cup
(with medium boneless chicken peices 4 or 5 )
Sweetcorn 1/2 cup
Gram flour 1/2 cup
Green chillies 2 finely chopped
Coriander 1/4 cup finely chopped
Salt to season
Lemon 1/2
Baking soda a pinch
Oil to deep fry

Instructions

First take each chicken peices and shredd in a bowl. Next add in finely chopped chillies, sweetcorn,coriander and flour.
Now spoon in required amount of chicken curry, little lemon juice, baking soda and mix
Keep oil for deep frying.
Now add small lemon sized balls and deep fry.
Remove on a tissue
Serve these delicious fritters right away just as it is or alongwith some sauce or dip

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