Name: Rajasthani Chakki Ki Sabzi recipe by payal jain at BetterButter
Prep time: 60 min
Cook time: 15 min
Total time: 75 min
Yield: 2
Ingredients: for chakki:; 1 cup wheat flour; 1/2 tsp salt; 1 pinch turmeric powder; water as required; oil for frying; for gravy:; 1 tbsp ghee; 1/2 tsp cumin seeds; 1 bayleaf; 1 dry red chilli; 1 onion chopped finely; 1 tsp ginger-garlic-green chilli paste; salt to taste; 1/2 tsp red chili powder; 1/4 tsp turmeric powder; 2 tsp coriander powder; 1/2 cup curd; water as required

ABOUT Rajasthani Chakki Ki Sabzi RECIPE

Rajasthani chakki ki sabzi is a popular Rajasthani gravy curry that is mainly made in jodhpur. It is a yummy, delicious side dish consisting of wheat flour dumplings, made from the gluten and cooked in a yogurt based gravy.

Ingredients Serving: 2

for chakki:
1 cup wheat flour
1/2 tsp salt
1 pinch turmeric powder
water as required
oil for frying
for gravy:
1 tbsp ghee
1/2 tsp cumin seeds
1 bayleaf
1 dry red chilli
1 onion chopped finely
1 tsp ginger-garlic-green chilli paste
salt to taste
1/2 tsp red chili powder
1/4 tsp turmeric powder
2 tsp coriander powder
1/2 cup curd
water as required

Instructions

in a bowl add flour, salt and turmeric powder, mix well
add water and make a soft dough
keep the dough aside for 1 hour
after 1 hour, wash the dough with a fine strainer under running water, start streaching the dough with your hands in the sieve till the dough looks stretched
let the dough lose extra flour in the water and what will remain is a paste like dough, similar to chewing gum
now pinch small sized balls from the dough and slightly flatten them
fry the dough pieces in hot oil but let it not become too brown
chakki is ready, keep aside
heat ghee in a kadai
add cumin seeds, bayleaf and red chili, fry for few seconds
now add onion and saute until onions are translucent
add ginger-garlic-green chilli paste and fry till raw smell is gone
now add salt, red chili powder, turmeric powder,coriander powder and saute for a minute
add curd and water and boil for few minutes
add the prepared chakki and cook for 4-5 minutes
chakki ki sabzi is ready, serve hot with roti

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