Name: Old fashioned hot milk cake with caramel sauce recipe by Garima Tiwari at BetterButter
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Ingredients: All purpose flour 1cup; Baking powder 1tsp; Baking soda 1/2 tsp; Powdered sugar 1 cup; Milk 1 cup; Butter 3 tbsp; Curd 1/4 cup; Vanilla extract 5 to 6 drops; Ingredients for caramel sauce; Butter 2tbsp; Milk 100 ml; Cream 150 ml; Sugar 100gm

ABOUT Old fashioned hot milk cake with caramel sauce RECIPE

This is traditional cake of United states. It is one layer cake and serve during strawberry festival. It gets different flavour from the scalded milk.

Ingredients Serving: 4

All purpose flour 1cup
Baking powder 1tsp
Baking soda 1/2 tsp
Powdered sugar 1 cup
Milk 1 cup
Butter 3 tbsp
Curd 1/4 cup
Vanilla extract 5 to 6 drops
Ingredients for caramel sauce
Butter 2tbsp
Milk 100 ml
Cream 150 ml
Sugar 100gm

Instructions

1. Arrange all ingredients.
2. Take one cup milk in a pan and boil it then add 3 tbsp butter into the milk and mix it.
3. Now take curd in bowl and whisk it.
4. Now sieve the flour, baking powder, baking soda and powdered sugar in the curd bowl and fold it.
5. Then add warm milk and butter mix in a batch and fold.
6. At last add vanilla extract.
7. Pour the batter into greased pan .
8. Now bake the cake in pressure cooker on low flame for 40 min.
9. In the mean time let's prepare caramel sauce. Arrange all ingredients.
10. For caramel sauce we need butter, cream, sugar, milk.
11. Take a pan and caramelized the sugar.
12. When sugar became caramelized then switch off the flame and then add butter.
13. Stir it properly as lumps should not be formed.
14. Again switch on the flame and add pinch of salt.
15. Now add milk and cream mixture slowly and keep stirring.
16. Now caramel sauce is ready.
18. After 40 min check the cake. Now cake is ready.
19. let it cool and then serve topped with caramel sauce.

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