Name: MANGO SAUCE recipe by Archana Bhargava at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Ingredients: 1 cup mango puree , which we get from ripe mangoes blended in a mixer grinder; 1 tsp sugar; 1/2 tsp finely chopped ginger; 1/4 tsp chilly flakes; 1/4 tsp jeera powder; 1/4 tsp chaat masala; Salt to taste

ABOUT MANGO SAUCE RECIPE

It is a tangy, salty, spicy and sweet sauce .

Ingredients Serving: 6

1 cup mango puree , which we get from ripe mangoes blended in a mixer grinder
1 tsp sugar
1/2 tsp finely chopped ginger
1/4 tsp chilly flakes
1/4 tsp jeera powder
1/4 tsp chaat masala
Salt to taste

Instructions

In a non stick pan put together mango puree, salt and sugar. Mix nicely
Cook on low heat , stirring continuously , until becomes thick and the colour becomes little dark.
Now add ginger, chilly flakes, Jeera powder and chaat masala.
Mix well and switch off the gas
The mango sauce is ready. You can relish this sauce with any pakodas, mathris or paranthas

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