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Sibiya
Mango sauce
Cut the mangoes and remove the skin.
Blend the cutted mango into puree.
Keep the pan and add the butter and let them melt for few sec then the mango puree then add sugar. Then allow it for colour changes then the sauce ready.
Then take a spoon of sugar & cinnamon powder and mix them well.
Take the bread and cut the brown layer. Then fill 1 layer of butter & after that next layer filled the mango sauce we have prepared then keep another bread on the top of the sauce that we were apply. Then keep the tawa add butter then toast the bread both a side. Then sprinkle it with cinnamon powder and sugar. Serve it with mango sauce.
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
sweta gurudeo
Cook With
Ruchi Chopra
Hetal Agarwal
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