Name: Peanuts Rice recipe by Rekha Unni at BetterButter
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2
Ingredients: 1 teaspoon oil; 2 tbsp peanut; 1 teaspoon urad dal; 1 teaspoon chana dal; 1/2 teaspoon cumin seeds; 1 teaspoon sesame seeds; 3 dry red chilli; 2 tbsp grated coconut; 2 cups cooked rice; 2 teaspoon oil; 6-7 curry leaves; 3 tbsp peanuts; 1 teaspoon mustard seeds; 1/2 teaspoon salt

ABOUT Peanuts Rice RECIPE

Delicious Masala rice with roasted peanuts and peanut masala

Ingredients Serving: 2

1 teaspoon oil
2 tbsp peanut
1 teaspoon urad dal
1 teaspoon chana dal
1/2 teaspoon cumin seeds
1 teaspoon sesame seeds
3 dry red chilli
2 tbsp grated coconut
2 cups cooked rice
2 teaspoon oil
6-7 curry leaves
3 tbsp peanuts
1 teaspoon mustard seeds
1/2 teaspoon salt

Instructions

Heat 1 teaspoon oil. Roast 2 tbsp peanuts, chana dal, urad dal and cumin seeds with sesame Seeds and dry red chili until aromatic
Add coconut and roast for a minute
Allow to cool completely and grind to fine powder
Heat 2 teaspoon oil in a pan and splutter mustard seeds
Add peanuts and curry leaves. Roast until peanuts are crunchy
Add salt and ground masala. Mix well
Add cooked rice and gently mix
Cover and Simmer for 2-3 minutes. Serve hot with Raita

Similar Recipes