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Baked Turkish potato chicken

Jul-15-2018
safiya abdurrahman khan
0 minutes
Prep Time
60 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Baked Turkish potato chicken RECIPE

Cheesy Treat!!

Recipe Tags

  • Iranian
  • Non-veg
  • Easy
  • Festive
  • Baking
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. Potato 3
  2. Thyme 1/2 tsp
  3. Black pepper powder 1/2 tsp
  4. Salt 1/2 tsp
  5. Boneless chicken 250 gm
  6. Chopped onion 1
  7. Chopped capsicum 1
  8. Chopped garlic 1 tsp
  9. Black pepper powder 1/2 tsp
  10. Paprika 1 tsp
  11. Salt to taste
  12. oil 2 tbsp
  13. For White Sauce
  14. Maida 3 tbsp
  15. Butter 50 gm
  16. Milk 1/2 cup
  17. Salt to taste
  18. Black pepper powder 1/2 tsp
  19. Grated cheese 1/2 cup

Instructions

  1. Grease the baking tray with butter or oil.
  2. Peel and cut round slices of potato.
  3. Spread on baking tray.
  4. Sprinkle thyme, salt and black pepper powder.
  5. Bake in preheated oven for 20 minutes.
  6. Heat oil in non stick pan, saute chopped garlic.
  7. Ad chopped onion and chopped capsicum, saute for few seconds.
  8. Add small cubes of chicken pieces.
  9. Ad paprika, black pepper powder and salt.
  10. Ad 1/2 cup of water and cook till chicken tenders.
  11. Dry all moisture and switch off the flame.
  12. In other pan heat butter ad maida and saute for few seconds.
  13. Ad milk and cook till boils.
  14. Ad black pepper powder and salt and cook till thicken .
  15. In same baking tray lay chicken over half baked potato
  16. Spread grated cheese and bake for 30 minutes at 180 degrees.

Reviews (1)  

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Maithili Iyer
Jul-15-2018
Maithili Iyer   Jul-15-2018

Woww...Yummyyy...

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