Name: Mango cheesecake recipe by Malvika R at BetterButter
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8
Ingredients: 2 Mangoes pureed; 200 gm cream cheese; Butter melted 8 tbsp; Sugar 2 tbsp; Marie biscuit 20 nos; Agar agar 2 tbsp

ABOUT Mango cheesecake RECIPE

No bake easy mangocheese cake

Ingredients Serving: 8

2 Mangoes pureed
200 gm cream cheese
Butter melted 8 tbsp
Sugar 2 tbsp
Marie biscuit 20 nos
Agar agar 2 tbsp

Instructions

Blend biscuits in a blender add melted butter. Line a pie dish and refrigerate 10 to 15 mins to set.
Whip cream cheese with sugar till fluffy. Pour mixture over biscuit base. Let set again for 10 mins.
Puree the mangoes adjust sweetness as per taste.
Disslove agar agar in hot water. let it cool a bit and add to mango puree.
Pour final mango layer over cream cheese.
Chill overnight or 7 to 8 hrs and serve cold.

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