Name: Maggie fritters recipe by Manisha lalwani at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: One small pack of maggie,; Salt a pinch; Red Chilli Powder 1/2 teaspoon; Semolina (suji) 1/2 cup; Capsicum finely diced in very small cubes; Onion 1 finely chopped; Mixed herbs 1-2 pinch

ABOUT Maggie fritters RECIPE

We all know maggie, and we are eating it since decades, everyone has their own maggie recipe. Some cook it with veggies , some enjoy this in tangy tomato puree. Here is the one more recipe of maggie, Enjoy these yummy crispy super easy maggie fritters this monsoon with your family. I am sure this is going to be a big hit. So here is the recipe.

Ingredients Serving: 4

One small pack of maggie,
Salt a pinch
Red Chilli Powder 1/2 teaspoon
Semolina (suji) 1/2 cup
Capsicum finely diced in very small cubes
Onion 1 finely chopped
Mixed herbs 1-2 pinch

Instructions

Cook maggie with its tastemaker for two minutes.
Add semolina in it . And let it cool for a while.
Add all the veggies and spices. Mix well with spatula. Do not mash.
Grease your palms and take small portion with a fork, and make balls out of it.
Deep fry the fritters, And serve hot sprinkle mixed herbs , enjoy this cheese dip , ketchup, chilli garlic dip or dip of your choice.

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