Name: AAM PANNA recipe by Rupali Kolvekar at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 8
Ingredients: 1/2 kg Raw mangoes; 1 cup jaggery (can use sugar also); 2 tsp roasted cumin powder; 1 tsp black salt (can adjust according to ur taste); 1/2 cup mint leaves /pudhina; 1 tsp pepper pd (opt)

ABOUT AAM PANNA RECIPE

Aam panna is a tangy beverage, it is very refreshing drink made using Raw mangoes, fresh mint, jaggery, salt& roasted cumin

Ingredients Serving: 8

1/2 kg Raw mangoes
1 cup jaggery (can use sugar also)
2 tsp roasted cumin powder
1 tsp black salt (can adjust according to ur taste)
1/2 cup mint leaves /pudhina
1 tsp pepper pd (opt)

Instructions

Peel the skin of the mangoes, cut into big pieces
Add enough water to cover them & cook till soft
Switch off the flame & allow it to cool in room temperature
Once it is cooled, mash the mangoes to take out all the pulp
Add mashed mangoes, jaggery, salt, pepper pd, roasted cumin pd & mint leaves, grind this to a smooth paste
After grinding strain this mixture
Add 5-6 cups of water to this mixture
Mix well
Adjust jaggery nd salt according to ur taste
Add more water if required
Chill for few hours before serving
Pour in glass, add some ice cubes, garnish with mint leaves, serve chilled!

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