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Korean Red beans and Yogurt Popsicles

Jun-30-2018
archana chaudhari
7 minutes
Prep Time
720 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Korean Red beans and Yogurt Popsicles RECIPE

Different taste of these popsicles suerly fulfill yours sweet cravings.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Freezing
  • Dessert
  • Egg Free

Ingredients Serving: 6

  1. Red beans 1 cup cooked
  2. Yogurt 2 cups
  3. Honey or sugar 1 Tbsp

Instructions

  1. Mix cooked red beans,yogurt and sugar.
  2. Mix well with the help of masher.
  3. Fill Popsicles with above mixture.
  4. Keep in freezer for around 12 hours
  5. When popsicles are ready, remove gently.

Reviews (1)  

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Shikha Roy
Jul-04-2018
Shikha Roy   Jul-04-2018

Thanks for sharing this recipe.

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