Name: Yogurt Cake With Dried Fruits & Nuts recipe by Manami Sadhukhan at BetterButter
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 10
Ingredients: Wet ingredients:-; 1 cup Yogurt; 1/2 cup refined oil; Dry ingredients:-; 1 cup all-purpose flour; 1/2 cup powdered sugar; 1/2 teaspoon baking soda; 1/4 teaspoon baking powder; 1/2 teaspoon cinnamon powder; 1/2 Teaspoon Nutmeg powder; 1 cup assorted dry fruits and nuts (raisin,cherry, cashew and winter melon candy); A pinch of orange zest; 1/2 teaspoon salt

ABOUT Yogurt Cake With Dried Fruits & Nuts RECIPE

Yogurt, cinnamon and dried fruits make this cake healthy and yummy.This recipe is easy to try at home.

Ingredients Serving: 10

Wet ingredients:-
1 cup Yogurt
1/2 cup refined oil
Dry ingredients:-
1 cup all-purpose flour
1/2 cup powdered sugar
1/2 teaspoon baking soda
1/4 teaspoon baking powder
1/2 teaspoon cinnamon powder
1/2 Teaspoon Nutmeg powder
1 cup assorted dry fruits and nuts (raisin,cherry, cashew and winter melon candy)
A pinch of orange zest
1/2 teaspoon salt

Instructions

In a bowl add yogurt and whisk it,add oil,give a good mix and keep it aside.
In another bowl sieve all purpose flour, powdered sugar, baking powder and baking soda.
Meanwhile pre-heat the oven to 180°Centigrade.
Combine wet ingredients with the dry ingredients adding cinnamon powder, nutmeg powder,orange zest and salt.
Give a mix just enough so that there are no lumps.
Now add dry fruits and mix again.
Transfer the batter in a baking dish which is greased well with oil.
Spread the cake batter well and add more dry fruits on the top.
Bake the cake in oven for 40-45 minutes.
After 40 minutes, check with a toothpick,if it comes out clean,its ready otherwise bake for another few minutes.
Once the cake is done, allow to cool it.
Yummy and easy yogurt cake is ready to serve.

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