Name: Omlette wheels - Food Revolution recipe by Manisha Narkar at BetterButter
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 2
Ingredients: For Chicken Kheema:-; Chicken Mince quarter Kg; 1 tsp Ginger garlic paste; 2 tsp chilli powder; 1/2 tsp turmeric powder; 1 tsp garam masala powder; 1 tsp olive oil; Salt; For Omlette:-; 03 Eggs; 1/ 2 tsp pepper powder; 1 tsp milk; Salt; 1 tsp olive oil; For Green chutney:-; handful of mint leaves; handful of corriander leaves; 2 green chillies; 2 cloves of garlic; 1/4 tsp cumin seeds; 1/2 tsp Lemon Juice; Salt; 8 slices of toasted bread cut into circles

ABOUT Omlette wheels - Food Revolution RECIPE

"Omlette- Chi. Kheema Wheels" is my innovation to surpass the traditional breakfast omlette. These colorful rolls cum wheels are a blend of Indian Herbs and get inspired by the Indian Tricolor. This perfectly fits into the healthy yet tempting tiffin delicacies, as it is cooked completely in Extra-Virgin Olive Oil. I am sure you'll love it, just as my kids love it in their tiffins! Enjoy folks... :)

Ingredients Serving: 2

For Chicken Kheema:-
Chicken Mince quarter Kg
1 tsp Ginger garlic paste
2 tsp chilli powder
1/2 tsp turmeric powder
1 tsp garam masala powder
1 tsp olive oil
Salt
For Omlette:-
03 Eggs
1/ 2 tsp pepper powder
1 tsp milk
Salt
1 tsp olive oil
For Green chutney:-
handful of mint leaves
handful of corriander leaves
2 green chillies
2 cloves of garlic
1/4 tsp cumin seeds
1/2 tsp Lemon Juice
Salt
8 slices of toasted bread cut into circles

Instructions

Marinate chicken kheema with above ingredients. Heat oil and cook kheema till done.
Whisk eggs adding above ingredients. Heat oil and make omlette of around 1/2 cm.
Spread cooked kheema on half cooked omelette and roll the omelette immediately. Cover for a few seconds till it is cooked.
Remove the roll in a plate and cut into slices.
Spread the green chutney on a toast and place the omelette slices on the toast. Serve with Hot and sweet Tomato chilli sauce.

Similar Recipes