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Photo of Spinach vada by jeyaveni chinniah at BetterButter
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Spinach vada

Jun-16-2018
jeyaveni chinniah
60 minutes
Prep Time
20 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Spinach vada RECIPE

Healthy food for kids

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Tamil Nadu
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 3

  1. Spinach -1 cup
  2. Toor dal -1/2 cup
  3. Chana dal -1/2 cup
  4. Chilli powder-1 teaspoon
  5. Hing - 2 pinch
  6. curry leaves -5
  7. Onion -1(chopped)
  8. Oil for fry
  9. Salt as per your taste buds

Instructions

  1. Soak toor Dal and chana Dal for 1 hour
  2. Grind it without water(don't grind it finely)
  3. Add onion, curry leaves, chilly powder, salt, hing and chopped spinach
  4. Knead it well
  5. Make it small balls and shape it
  6. Deep fry it in medium flame
  7. Enjoy the crispy healthy spinach vada with coconut chutney

Reviews (1)  

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Rosemund Butti
Sep-14-2018
Rosemund Butti   Sep-14-2018

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