Name: Meat balls or Khaimo recipe by Tejashwini Praveen at BetterButter
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 4
Ingredients: 500 gram Minced meat; 1 tbsp of Garlic; 1tbsp of Ginger; 2 tbsp Corrinder paste; 5 tsp Chill powder; 2 tsp salt; 2 tsp Garam masala; 2 tbsp oil; 1 large Tomato; 2 tbsp Wet coconut paste; 1/2 cup water; 2 tsp Chopped Corrinder

ABOUT Meat balls or Khaimo RECIPE

MeatBall is ground meat and some masala.

Ingredients Serving: 4

500 gram Minced meat
1 tbsp of Garlic
1tbsp of Ginger
2 tbsp Corrinder paste
5 tsp Chill powder
2 tsp salt
2 tsp Garam masala
2 tbsp oil
1 large Tomato
2 tbsp Wet coconut paste
1/2 cup water
2 tsp Chopped Corrinder

Instructions

Grind Minced meat with Ginger, Garlic ,Corrinder.
Mix 1tsp Red chilli ,1tsp salt,1tsp garam masala,1/2 tsp Termeric.
Now Make small small round balls.n keep it aside.
Now Preparation for gravy.
Heat oil in wide pan & fry Tomato.
Now add 4 tsp chill powder,salt 1 tsp,1 tsp Garam masala,1/2 tsp Termeric . Roast until strong aroma goes.
Now add Wet coconut paste.saute for 5 mins.
Now add water n add Meat balls.
Cook for 10 mins on sim flame.
Garnish with Chopped Corrinder.
Serve with Chapati or Rice.

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