Name: Gulab Jamun Pudding recipe by Hameed Nooh at BetterButter
Prep time: 180 min
Cook time: 10 min
Total time: 190 min
Yield: 5
Ingredients: Milk powder 2 cup; Maida 1 tablespoon; ghee 2 tablespoon; milk 1 tablespoon; baking powder 1 teaspoon; cardamom four; ghee or oil for frying; for custard pudding :; milk half litre; sugar according to the taste; custard powder 3 tablespoon; nut brittles half cup crushed

ABOUT Gulab Jamun Pudding RECIPE

Gulab Jamun is a fantastic dessert in all our kids favourite list. This fusion of gulab jamun with custard pudding will be a better choice for them

Ingredients Serving: 5

Milk powder 2 cup
Maida 1 tablespoon
ghee 2 tablespoon
milk 1 tablespoon
baking powder 1 teaspoon
cardamom four
ghee or oil for frying
for custard pudding :
milk half litre
sugar according to the taste
custard powder 3 tablespoon
nut brittles half cup crushed

Instructions

mix milk powder sugar Maida baking powder with ghee and some milk
Knead into a soft dough and shape into equal sized to balls without any cracks
in a kadai boil water with sugar cardamom till forms one string consistency
heat oil or ghee in a kadai fry the gulab jamun balls in a medium flame
soak the jamun balls in sugar syrup for 1 hour
for custard pudding mix milk with custard powder without any lumps in a bowl.
boil the milk and add the custard mixture. Stir constantly.
add sugar according to your taste and boil till the milk becomes thick
transfer to your pudding bowl. decorate with Gulab Jamun and crushed nut brittles.
Serve chilled.

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