Name: Bread paneer appe recipe by Madhurai Kalra at BetterButter
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 5
Ingredients: Wheat bread slices-5; Paneer-1katori; Chopped onion-1smallone; Chopped tomato-1; Salt as per taste; Black pepper powder-1/2teaspoon; Water to wet the bread slices; Milk for milk wash-1/2katori

ABOUT Bread paneer appe RECIPE

Bread paneer cutlets in appe pan like savoury muffins

Ingredients Serving: 5

Wheat bread slices-5
Paneer-1katori
Chopped onion-1smallone
Chopped tomato-1
Salt as per taste
Black pepper powder-1/2teaspoon
Water to wet the bread slices
Milk for milk wash-1/2katori

Instructions

Mash paneer-
Add chopped onion Chopped tomato Salt as per taste Black pepper powder Finely Chopped ginger-1/2teaspoon Mix well.
Now take wheat bread slices-and cut their corners.
Now cut their small roundels with small Katori or any mould to fit in appe pan.
Now take a roundel of bread and slightly wet it with hands.
Now fill the paneer mixture stuffing in it and fold it gently with hands like a ball.
Now give each ball a milk wash .
Now cook them in an appe pan from both the sides by turning their sides.
Cooking in appe pan
Serve hot with any chutney or ketchup. I used home made green coriander chutney.
Thanks
Madhu rai Kalra

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