Name: Sweet Potato Donuts recipe by Runa Ganguly at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: 500 gms boiled, deskined sweet potatoes; 250 gms seived wheat flour; A tbsn of salt; Oil for Deep frying

ABOUT Sweet Potato Donuts RECIPE

This recipe will be relished equally by the lovers of donuts and sweet potatoes! Healthy and sugar free, with minimal ingredients, they serve as a surprise dessert at a party too!

Ingredients Serving: 6

500 gms boiled, deskined sweet potatoes
250 gms seived wheat flour
A tbsn of salt
Oil for Deep frying

Instructions

Mash 500 gms sweet potatoes while warm
Add a tbsn of salt and mix well
Add 250 gms wheat flour bit by bit to work out a soft dough without adding any water
Place the dough on a flour dusted surface and start shaping the donuts
Time to deep fry the donuts in Super hot oil till both sides are brown
Rest fried donuts on a kitchen tissue to strain excess oil
After cooled, dress the donuts as desired. Bon Appetit!

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