Home / Videos / Sooji halwa/ rawa halwa

639
0
5.0(1)
0

Sooji halwa/ rawa halwa

Jun-18-2018
shatakchhi rai
5 minutes
Prep Time
10 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Sooji halwa/ rawa halwa RECIPE

Sajjige is a semolina based Indian sweet that originated in India. Several variants of this dish are available under other names in various parts of India.

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Indian
  • Sauteeing
  • Dessert
  • Egg Free

Ingredients Serving: 3

  1. Rava / sooji -2 cup
  2. Ghee / refind oil- 3spoon
  3. Green cardamom -2
  4. Sugar - 4-5 tsp (as per your taste)
  5. Water - 2cup
  6. Dry fruits

Instructions

  1. ADD 4 SPOON GHEE/ REFIND OIL + GREEN CARDAMOM IN HOT OIL
  2. ADD APPROX 2 CUP OF RAWA
  3. ROAST SOOJI UNTIL GOLDEN BROWN
  4. ADD 5 TSP OF SUGAR
  5. MIX IT AND ADD 2 CUP OF WATER
  6. DRY FRUITS
  7. ADD DRY FRUITS
  8. MIX PROPERLY
  9. SOOJI HALWA/ RAWA HALWA

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Ruchi Gaur
Jun-19-2018
Ruchi Gaur   Jun-19-2018

my fav

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE