Name: Homemade fruit jam(no artificial colour or synthetic flavour added) recipe by Nisha Nisha at BetterButter
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 5
Ingredients: Fruit pulp(available fruits)-5cups; Sugar-3cups; Cinnamon-1 long stick; Cardamom powder-1tbsp; Butter-2tbsp; Beetroot-1(small); Lime juice-2tbsp

ABOUT Homemade fruit jam(no artificial colour or synthetic flavour added) RECIPE

This is a delicious jam which can be made easily at home with the available fruits

Ingredients Serving: 5

Fruit pulp(available fruits)-5cups
Sugar-3cups
Cinnamon-1 long stick
Cardamom powder-1tbsp
Butter-2tbsp
Beetroot-1(small)
Lime juice-2tbsp

Instructions

In a iron tawa or non stick pan add puree of fruits with beetroot,sugar,cinnamon stick and cardamon powder and let it boil well
Let it boil till it starts leaving the pan stirring it occasionally in regular intervals
For the test keep a plate in freezer for some time and pour the prepared jam and it should not leave water on sides when jam is dropped on frozen plate
The prepared jam should thicken and start leaving sides
After cooling store it in bottle for 3 months in refrigerator and serve with bread,buns and chapathis

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