Name: Rabdi gulabjamun recipe by Sandeepa Dwivedi at BetterButter
Prep time: 20 min
Cook time: 90 min
Total time: 110 min
Yield: 3
Ingredients: MTR gulab jamun mix 1 cup; 1/3 cup warm milk; Chopped dry fruits; 1.5 cup sugar; 1/2 cup water; 2l milk; Dessicated coconut 1 tbsp; Cardamom powder 1tsp; Custard powder 1 tsp; Oil for frying

ABOUT Rabdi gulabjamun RECIPE

Rabdi gulabjamun is awesome combination , enjoy ur hot gulabjamun with sweet chilled rabdi.. its super yummy in taste.

Ingredients Serving: 3

MTR gulab jamun mix 1 cup
1/3 cup warm milk
Chopped dry fruits
1.5 cup sugar
1/2 cup water
2l milk
Dessicated coconut 1 tbsp
Cardamom powder 1tsp
Custard powder 1 tsp
Oil for frying

Instructions

First strain the gulab jamun mixture in a bowl n knead a soft dough with the help of milk.keep aside.
Meanwhile another pan put milk to gas in a medium flame .
Let it cook until 2 l milk become 1/3 now add custard powder, cardamom powder,1spoon sugar .
Mix everything well n cook another 10 min .
Now keep aside n let it cool completely.
Meanwhile from the dough take a small portion like ball n roll it in round shape .
Stuff chopped dry fruits n again round it .
Do it same process with whole dough.
Now put sugar n water n cardamom powder n cook it until 1 consistency thread .keep aside
Now take a pan with oil n let it heat for 1 min.
Now add gulab jamun n let it deep fry with Ur desirable colour.
It takes 4-5 min n now take from pan n add in sugar syrup.
Let it soak for 2-3 hrs. now Ur yummy desert is ready.

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