Name: Kathal mango salsa recipe by Divya Konduri at BetterButter
Prep time: 60 min
Cook time: 10 min
Total time: 70 min
Yield: 5
Ingredients: 1/2 kg katahal peices; 1 mango peices; 1 cup pomegranate seeds; 1 tsp lemon juice; Salt pinch; 1/2 tsp pepper; 1/4 cup chopped coriander; 1 tsp olive oil

ABOUT Kathal mango salsa RECIPE

This is a delicious twist to salsa, with the addition of jack fruits to it.

Ingredients Serving: 5

1/2 kg katahal peices
1 mango peices
1 cup pomegranate seeds
1 tsp lemon juice
Salt pinch
1/2 tsp pepper
1/4 cup chopped coriander
1 tsp olive oil

Instructions

Heat a bowl pour oil put jack fruit slices Fri as gold colour separate in a bowl
Cut some jack fruit peices
Take a big mouth bowl put jack fruit peices, mango peices
Add chopped coriander, pomegranate seeds,
Salt, pepper, lemon juice mix up all these
Place a serving plate keep Fried kathal , chopped jackfruit peices, mango, pomogrante and spices mixed fruit salad keep in middle
Garnish with coriander.. ready to serve salsa

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