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Cheesy paneer

Apr-19-2018
Sangeeta Shrivastava
10 minutes
Prep Time
10 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Cheesy paneer RECIPE

Punjabi cuisine

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • Punjabi
  • Pressure Cook
  • Main Dish

Ingredients Serving: 5

  1. 250gm paneer
  2. 2onions
  3. 3 tomatoes
  4. Small piece of adarakh
  5. 2 garlic pieces
  6. 2 green chillies
  7. 2-3 pieces of cheese

Instructions

  1. First chop the onions.
  2. Then take tomatoes,green chillies,garlic,adarakh in the grinder and grind them.
  3. Cut the paneer pieces.
  4. Take a cooker and add oil and stir fry the chopped onions.
  5. Now add the tomato mash and cook till dark red.
  6. Add the paneer pieces and cook for 2 whistles and the'n open the cooker when the presure is over.
  7. Take paneer into a serving bowl.
  8. Grate two cheese cubes on to the paneer and microwave for 2 minutes adding dania leaves on top.Your cheesy paneer is ready to serve.Happy cooking!!!!

Reviews (1)  

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Milli Garg
Apr-24-2018
Milli Garg   Apr-24-2018

deliciously amazing.

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