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Photo of Missi Roti by Ishika Uppal at BetterButter
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Missi Roti

Apr-15-2016
Ishika Uppal
10 minutes
Prep Time
20 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Missi Roti RECIPE

A savoury delight from Punjab.

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • Punjabi
  • Roasting
  • Accompaniment
  • Gluten Free

Ingredients Serving: 3

  1. 1 cup wholewheat Flour
  2. 1/2 cup gram flour
  3. 2 green chillies chopped
  4. 1 medium sized onion chopped
  5. Salt to taste
  6. Turmeric powder 1/4tsp
  7. 1 tsp coriander powder
  8. 1/2 tsp cumin powder
  9. 2 tsp kasuri methi
  10. 1 tsp Anardana
  11. Fresh coriander chopped
  12. Water as required

Instructions

  1. Mix all the ingredients in a bowl except water.
  2. Add little water. Knead it slightly, prepare the dough.
  3. Take a lemon sized ball and roll it into a medium thick (approx 1 cm) chapati.
  4. Put on the skillet on medium flame and spread some ghee on both sides.
  5. Serve hot and crispy with homemade white butter and lassi.

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