Name: Mango Mastani recipe by Ishika Uppal at BetterButter
Prep time: 45 min
Total time: 45 min
Yield: 2
Ingredients: For Mango shake:; 1/2 cup chopped alphonso mango; 1 cup Full cream Milk; 1tbsp Sugar; Mango Icecream :; 1 cup mango pulp; 1/2 cup skimmed milk; 1/2 cup yogurt; 1 tbsp sugar or as per taste; Chopped mango pieces and nuts to garnish

ABOUT Mango Mastani RECIPE

Its a Pune special refreshing drink for summers. Pretty rich and super delicious! Typically the drink is made with the combination of thich shake, ice cream, mango pieces and nuts.

Ingredients Serving: 2

For Mango shake:
1/2 cup chopped alphonso mango
1 cup Full cream Milk
1tbsp Sugar
Mango Icecream :
1 cup mango pulp
1/2 cup skimmed milk
1/2 cup yogurt
1 tbsp sugar or as per taste
Chopped mango pieces and nuts to garnish

Instructions

Take 1/2 cup of chopped mangoes + 1 cup full cream milk. Blend together and refrigerate.
Mango Icecream Of course you can have a ready made version or make your own. Mix 1 cup mango pulp with half cup skimmed milk and 1/2 cup yogurt.
Freeze and give another blend after 5-6 hrs. Freeze again overnight.
Fill a serving glass 3/4 with the thick mango shake. Now, add the mango icecream in scoops (preferably in the center) topped with chopped mango pieces and nuts. Enjoy chilled.

Similar Recipes