Name: Bhapa Chicken ( Chicken steamed with mustard) recipe by Senjuti Kar at BetterButter
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: Minced Chicken 250 gms; Coconut Milk 1/2 cup; Grated Coconut 1/2 cup; Mustard paste 2 teaspoons; Khus Khus (posto) paste 1 teaspoon; Green Chilly paste 1 teaspoon; Sugar as per taste; Salt as per taste; Turmeric 1 teaspoon; Mustard oil 3 teaspoons; Few whole green chillies

ABOUT Bhapa Chicken ( Chicken steamed with mustard) RECIPE

Chicken steamed with mustard and other spices.

Ingredients Serving: 4

Minced Chicken 250 gms
Coconut Milk 1/2 cup
Grated Coconut 1/2 cup
Mustard paste 2 teaspoons
Khus Khus (posto) paste 1 teaspoon
Green Chilly paste 1 teaspoon
Sugar as per taste
Salt as per taste
Turmeric 1 teaspoon
Mustard oil 3 teaspoons
Few whole green chillies

Instructions

Mix all the ingredients in a microwave safe bowl.
Once mixed properly, cover it with a lid and microwave under full power for 7-10 minutes. You can check if your chicken is cooked after 7 minutes. If the chickens not cooked properly continue cooking.
After the chicken is cooked, pour some mustard oil for that extra zing and serve hot with steamed rice.

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