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Banana chips

Mar-26-2018
Vineeta Ezra
5 minutes
Prep Time
5 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Banana chips RECIPE

This is very easy to make. You can make it in few minutes.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • South Indian
  • Frying
  • Snacks

Ingredients Serving: 2

  1. Raw banana - 2-3 (big)
  2. Salt - 1 teaspoon
  3. Turmeric Powder - 1/2 teaspoon
  4. Oil - for fry

Instructions

  1. Peel the banana and slice it. Mix salt and turmeric powder in 2 tablespoon water.
  2. Heat oil.
  3. Add banana slices in the hot oil.
  4. Stir for a minute, then add salt - turmeric water in the oil.
  5. Keep frying till chips are lightly brown from sides.
  6. Ones done drain all chips on the kitchen towel.
  7. Let it cool then keep it into a air tight container.

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