Name: Baked Cheesy Eggplant Rings recipe by Rekha Unni at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 1 medium eggplant; 1/2 cup maida; 1 tsp garlic powder; 1.5 cup breadcrumbs; 1/2 cup finely grated cheddar cheese; 2 eggs beaten; 1tsp salt or as required; 1 tbsp red chili powder

ABOUT Baked Cheesy Eggplant Rings RECIPE

Delightful & tasty way of eating Eggplant

Ingredients Serving: 4

1 medium eggplant
1/2 cup maida
1 tsp garlic powder
1.5 cup breadcrumbs
1/2 cup finely grated cheddar cheese
2 eggs beaten
1tsp salt or as required
1 tbsp red chili powder

Instructions

Preheat oven to 180 deg. Line a baking tray with parchment paper.
Slice eggplant crosswise into 1/4" rounds.Using cutter, cut holes into the center of eggplant rounds. Discard centers
In first bowl, toss together flour and salt. In second bowl, add egg and in third bowl, mix breadcrumbs, red chili powder, cheese and garlic powder
Coat eggplant rings with flour, then coat with egg and finally with breadcrumbs mix. Place on baking tray
Bake for 10 minutes, flip over and then continue baking for another 10 minutes. Serve hot with Sauce/Mayonnaise

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