Name: peanut pakoda recipe by Tanuja kodali at BetterButter
Prep time: 3 min
Cook time: 5 min
Total time: 8 min
Yield: 4
Ingredients: 2cups Bengal gram powder; 1cup rice flour; 1cup peanut; 1spoon chilypowder; salt as per ur taste; oil for deep frying

ABOUT peanut pakoda RECIPE

This is a recipe of quick pea nut pakodas to be served with evening tea.

Recipe Tags

Veg
Easy
Others
South Indian
Frying
Snacks
Low Cholestrol

Ingredients Serving: 4

2cups Bengal gram powder
1cup rice flour
1cup peanut
1spoon chilypowder
salt as per ur taste
oil for deep frying

Instructions

Mix Bengal gram dhal flour, rice flour, groundnuts, red chilli powder, curry leaves, salt.
add one tea spoon of hot oil and mix well
Just sprinkle handful o f water and make a loose dough.
put this dove little by little into hot oil and deepfrying golden brown colour

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