Name: Jackfruit and Brinjle bharta recipe by Aachal Jadeja at BetterButter
Prep time: 10 min
Cook time: 11 min
Total time: 21 min
Yield: 2
Ingredients: Jackfruit 250 gram; Brinjle 2; Tomato 2; Oil 3 tsp; Turmeric powder 1/2 tsp; Salt to taste; Red chilly powder 1 spoon; Mustard seeds 1/2 spoon; Cumin seeds 1/2 spoon; Garam masala 1/4 spoon; Ginger ,garlic,chilly paste 1 spoon; Coriander leaves 1 spoon

ABOUT Jackfruit and Brinjle bharta RECIPE

New combination and very tasty and yummy

Ingredients Serving: 2

Jackfruit 250 gram
Brinjle 2
Tomato 2
Oil 3 tsp
Turmeric powder 1/2 tsp
Salt to taste
Red chilly powder 1 spoon
Mustard seeds 1/2 spoon
Cumin seeds 1/2 spoon
Garam masala 1/4 spoon
Ginger ,garlic,chilly paste 1 spoon
Coriander leaves 1 spoon

Instructions

Take a brinjle wash it ,speead oil and roasted on gas.Then peel it and mashed it
Take raw jack fruit, wash it after applying oil to your hands cut the jack fruit into pieces.
Boil the jackfruit in cooker.and mashed it.
In a pan. Add oil Asafoetida, cumin seeds and mustard seed.
Add paste and then add brinjle and jackfruit.
Add all spices and mix well.
Garnish with coriander leaves.

Similar Recipes