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This recipe is ideal for breakfast and has balanced flavours. It has goodness of banana and walnut and tanginess of banana curd to balance sweetness of pancake
Would love to try this.
In a.mixing bowl.add egg sugar and melted butter and beat well .
Now add mashed banana and vanilla essence flour and mix well
Now add walnut in this mixture and fold
Heat a pan and brush butter on it . Pour batter with paddle according to the size of pan cake needed
Flip and cook.on.both sides
For caramelized walnut
Heat a non.stick.pan...Add sugar to it and letbot melt
In another pan toast walnut
Now add this toasted walnut to melted sugar and coat
Place it on silicon sheet or parchment paper to avoid sticking
For lemon curd
Mix sugar egg lemon juice well .
Then add banana puree to it .
Heat this mixture on low flame stirring continuously till mixture start coating back of spoon
Now add butter to it and let it melt
Empty this in a bowl.and cling wrap
Let it cool in fridge
For serving
Cut pancakes with cookie cutter to be of identical size .
On a serving platter stack pancakes.one upon another . Drizzle banana curd on top and serve with fresh strawberries, sliced banana and caramelized walnut
SERVING: 4
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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