Name: Banana, sweetpotato whole wheat bread recipe by Waheetha Azarudeen at BetterButter
Prep time: 120 min
Cook time: 30 min
Total time: 150 min
Yield: 4
Ingredients: Whole wheat 3 cups; Dry yeast 1 tsp; Boiled sweet potato 1; Ripe banana 1; Suger 1 tsp; Salt half tsp; Oil 1/4 cup; Sesame seeds; Milk; Water

Ingredients Serving: 4

Whole wheat 3 cups
Dry yeast 1 tsp
Boiled sweet potato 1
Ripe banana 1
Suger 1 tsp
Salt half tsp
Oil 1/4 cup
Sesame seeds
Milk
Water

Instructions

To Activate dry yeast In warm water add 1 tsp suger then yeast mix it well keep for 10 min let it fermented
Blend boiled sweet potato and banana
Now in big bowl add wheat flour, salt , blended mixture then mix it well
Now add fermented yeast then kneed it .. add Luke warm milk little by little then kneed it again
Now dust the kitchen counter put the dough then kneed it for 10 min by adding oil Little by little ... The dough should be bounce back consistency
Rest it for 1.5 hours by covering by wet cloth
After 1.5 hrs kneed it again and roll it and keep in bread mold and sprinkle some sesame seeds on top then rest for 30 min till the dough raise nicely
Preheat oven 160° then bake it for 30 min
Let it cool for hour before slicing ...
Its done...

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