Name: Cheese chutney sandwich recipe by Mukti Sahay at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: Green coriander leaves - 50 gms; Green Chilly - 1; Garlic cloves - 2; Roasted peanuts - 2 tbsp; Bhujia sev - 2 tbsp; Curd - 2 tbsp; Salt - to taste; Butter - 50 gms; Cheese slice - 2; Bread - 4 slice

ABOUT Cheese chutney sandwich RECIPE

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Ingredients Serving: 2

Green coriander leaves - 50 gms
Green Chilly - 1
Garlic cloves - 2
Roasted peanuts - 2 tbsp
Bhujia sev - 2 tbsp
Curd - 2 tbsp
Salt - to taste
Butter - 50 gms
Cheese slice - 2
Bread - 4 slice

Instructions

Take a blender add green coriander leaves,green chilly,garlic cloves,roasted peanuts,bhujia sev,curd and salt and blend to make a smooth paste.
Spread this chutney on the bread.
Add cheese slice on the top of the bread.
Cover this slice with other slice.
Heat non stick pan.
Grease with butter and place the sandwich on medium flame and grill it.
Spread the butter both the sides get golden brown.
Cut into two pieces.
Serve hot

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