Login
1074
5
5.0(1)
0
Neha Ankit
Super healthy, super tasty and very good for digestion.
Thanks for sharing this recipe.
Wash the Beetroot, peel it and then grate after drying it.
Wash the gooseberry, dry it and then grate it.
Now mix both of them in a glass jar and add sugar.
Now leave it for 6 days. Stir time to time and also put in sunlight for some time.
After 6 days filter it with a strainer and when the water is removed properly, mix in the black salt.
Now dry it under the shade in a cotton cloth.
After 4-5 days, it will become totally dry.
Fill it in a jar after it is dried properly.
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
Login and Start Exploring!
Forgot Password?
SIGN IN
To receive a reset password link in your inbox, enter your email address.
A password reset link has been sent to your mail. Please check your mail.
CHECK MAIL
Enter your new password
Sign Up with BetterButter and Start Exploring!
By creating an account, I accept the Terms & Conditions
SIGN UP
Upload photos from your gallery
Open your camera and take photos
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Geeta Virmani
pavumidha arif
How would you rate this recipe? Please add a star rating before submitting your review.
Submit Review