Name: Hyderadbadi paratha recipe by Mamta Rastogi at BetterButter
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 100 gm greated paneer; 2 boil mashed potatoes; 2 sliced fried onions; 2 green chilli; 1 carrot greated; 1 cube greadted cheese; 2 tbsp green chutney; 1 bowl flour knead of maida; Salt to taste; 1 tbsp red chilli; 1/2 tbsp garam masala; Oil for roast

ABOUT Hyderadbadi paratha RECIPE

Special paratha

Recipe Tags

Veg
Hard
Dinner Party
Hyderabadi
Roasting
Breakfast and Brunch
Healthy

Ingredients Serving: 4

100 gm greated paneer
2 boil mashed potatoes
2 sliced fried onions
2 green chilli
1 carrot greated
1 cube greadted cheese
2 tbsp green chutney
1 bowl flour knead of maida
Salt to taste
1 tbsp red chilli
1/2 tbsp garam masala
Oil for roast

Instructions

Take a mixing bowl add paneer carrot potatoes green chilli and all spices green coriander leaves mix all well.
Make a dough.roll a roti roast 4 rotis.
Now take roti spread Tomato sauce then mixture we prepare then greated cheese.cover it with second roti.
In second roti spread green chutney add again mixture greated cheese.cover it with 4 roti.
Now heat tawa and roast it till it turn crispy. Now cut and serve this paratha.

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