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Vasuyavana
This is the first recipe i tried at home for side dish for chapathi. It was a hit. My mom frequently ask me to prepare this for guest. She lauds me that i am the best at making chapathi and tomato chutney. Its a big credit. Yes my family prefers this combo more.
It is a great condiment that can be served with any meal or snack.
Heat Kadai. Add Oil. Add Mustard. When it cracks, add split Urad dal,hing and 1 green chilli
Add 3 chopped tomatoes. Saute
Add salt and curry leaves. Saute
Close with a lid and cook for 5 minutes on low flame.
Once tomatoes are cooked. You can mash them with spatula. Add 1/2 TSP red chilli powder. Cook for 2-3 minutes till oil separates from the mixture
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
pavumidha arif
Muthulakshmi Madhavakrishnan
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